Pine Nuts – Pakistan

Description

Wild Harvested Pine Nuts from Mountainous Regions in Pakistan

Experience the exquisite taste and texture of our Wild Harvested Pine Nuts, sourced from the pristine mountainous regions of Pakistan. These premium pine nuts are longer in length than typical varieties and boast a creamy, buttery flavor with a firm and crunchy texture.

Overview Our Wild Harvested Pine Nuts are meticulously gathered from the mountainous regions of Pakistan. These nuts are known for their exceptional quality and distinct characteristics, making them a prized addition to any culinary creation.

Key Features

• Wild Harvested: Sourced from the natural mountainous regions of Pakistan, ensuring a pure and authentic product.
• Unique Size and Texture: Longer in length than typical pine nuts, with a firm and crunchy texture.
• Creamy and Buttery Flavor: These pine nuts offer a rich, creamy, and buttery taste that enhances any dish.
• Nutrient-Rich: Packed with healthy fats, protein, and essential vitamins and minerals.

Benefits

• Heart Health: High in monounsaturated fats, promoting cardiovascular health.
• Energy Boosting: Provides a natural source of energy from healthy fats and protein.
• Nutrient-Dense: Rich in essential nutrients like magnesium, phosphorus, and vitamin E.
• Sustainable Harvesting: Wild harvested, supporting sustainable and environmentally friendly practices.

Usage Instructions

Enjoy these pine nuts as a nutritious snack, or add them to your favorite recipes. They are particularly well-suited for salads, pesto, baking, and gourmet dishes.

Storage Instructions

• Packaging: Stored in resealable packaging to maintain freshness.
• Storage: Keep in a cool, dry place to maintain quality and freshness.

Nutritional Information (per serving)

• Calories: 190
• Total Fat: 19g (29% DV)
  • Saturated Fat: 1.4g (7% DV)
  • Trans Fat: 0g
• Cholesterol: 0mg (0% DV)
• Sodium: 1mg (0% DV)
• Carbohydrate: 4g (1% DV)
  • Fiber: 1g (4% DV)
  • Sugars: 1g
• Protein: 4g
• Vitamin E: 15% DV
• Magnesium: 8% DV
• Phosphorus: 10% DV