Pistachio Kernels

Description

Certified Organic Pistachio Kernels from a Family Farm in California

Experience the superior quality of our Certified Organic Pistachio Kernels, cultivated on a family farm nestled in the hills of the Sierra Madre Range in Santa Barbara County. These pistachios are grown under ideal conditions, ensuring a rich and natural flavor.

Overview Grown on a family farm in the hills of the Sierra Madre Range in Santa Barbara County, the sunny days and cool, clear nights at an altitude of 2,900 feet create the perfect environment for organic pistachio cultivation. This high-desert climate closely resembles the pistachio’s native habitat in Western Asia.

Key Features

• Certified Organic: Certified Organic by CCOF, ensuring no harmful pesticides or chemicals are used.
• Ideal Growing Conditions: Cultivated at 2,900 feet in a high-desert climate with sunny days and cool nights, perfect for growing pistachios.
• Low-Temperature Drying: Unlike most pistachios dried at very high temperatures, these kernels are dried at approximately 45°C/113°F, preserving their natural flavor and nutrients.
• Kosher Certified: Meeting strict dietary standards, suitable for a wide range of dietary preferences.
• Cholesterol-Free and Gluten-Free: Perfect for those with dietary restrictions.
• Vegetarian: Ideal for vegetarian diets.

Benefits

• Heart Health: Naturally cholesterol-free and rich in healthy fats, promoting cardiovascular health.
• Nutrient-Dense: Packed with essential vitamins and minerals, including vitamin B6, thiamine, and potassium.
• Dietary Flexibility: Suitable for gluten-free and vegetarian diets, offering versatile use in various dishes.

Usage Instructions

These pistachio kernels are perfect for snacking, baking, or adding to your favorite recipes. They are particularly well-suited for salads, desserts, and gourmet dishes.

Storage Instructions

• Packaging: Stored in resealable packaging to maintain freshness.
• Storage: Keep in a cool, dry place to maintain quality and freshness.

Nutritional Information (per serving)

• Calories: 160
• Total Fat: 13g (20% DV)
  • Saturated Fat: 1.5g (8% DV)
  • Trans Fat: 0g
• Cholesterol: 0mg (0% DV)
• Sodium: 0mg (0% DV)
• Carbohydrate: 8g (3% DV)
  • Fiber: 3g (12% DV)
  • Sugars: 2g
• Protein: 6g
• Vitamin B6: 15% DV
• Thiamine: 10% DV
• Potassium: 8% DV